Kimberlie Dykeman Enterprises- alive and kicking!

I am having a good-ole-time getting back to business… and it doesn’t hurt that I have a pulled in a fabulously sharp, driven and insightful marketing mind to support my efforts.

Chris Sommella is one helluva great asset to Kimberlie Dykeman Enterprises (hint, hint: look for more developments between our two businesses!).  Take a peek at his background as a media creation specialist as well as fellow producer and marketing buzzsaw.   www.linkedin.com/in/chrissommella

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One client on the docket now that KDE and Sommella have been collaborating on is an up-and-coming restaurant named Fork & Vine, an Austin Kitchen & Wine Bar launching this Fall.  KDE is managing and directing market research, marketing plan design, website consulting, content creation, media coaching and all social media, PR, and community event initiatives.

In a nutshell, F&V will be a totally refreshing addition to the Shoal Creek scene, and promises to shake up bygone traditions by pairing Austin-inspired (meaning eclectic!), multi-layered cuisine with an incredible selection of off-the-grid wine, crisp sake and craft beer in a down-to-earth, feel-good atmosphere.

Running the kitchen is part-owner Chef Camden Stuerzenberger, described by Austin Style Magazine as an “architect of culinary innovations at newer Austin icons.  He is the former Executive Chef and COO of Bess Bistro and Walton’s Fancy & Staple, and former Executive Chef of South Congress Cafe and Hickory Street.  Chris Howell is the on-site Sommelier who represents today’s modern wine expert. He’s an adventurous and sophisticated connoisseur with an accessible, laid back street trailer foodie persona. (FYI: he is the man behind Fat Cactus.  Yumm!)  Running the front-of-the-house is Christopher Diehl (lovingly referred to as the “&” in Fork & Vine) who strives for excellence from doorway to dishwasher, first sip to last bite.   He is a former Manager of Austin’s Perry’s Steakhouse and 15-year industry veteran.

All the details you want are here:   @forkvine   www.facebook.com/forkvine  Plus the first press releases are out!  http://forkandvineaustin.blogspot.com

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Another client is one dude you would never forget meeting!  The man is a whirlwind of optimism, ideas, activity and curiosity… which is of course why I just adore him and working with him!  Paul Hekimian and I met years ago when I lived in L.A. – a friend in Texas said look this guy up, and it turned out that Paul lived literally right down the street from me in Santa Monica!  But it wasn’t until I moved back to Austin that he had an “aha” to ask me to coach him in developing a platform for his public speaking dreams.  I had an absolute blast helping develop everything from his brand to pitch to presentation and marketing initiatives for about a year.  Come full circle in 2014, Paul reached out again for my expertise in relaunching his brand to encompass his growing breadth of business pursuits and continuation of his speaking platform, now in niche market.

Besides overall business coaching, KDE is assisting and directing market research, marketing plan design, website consulting, content creation and media coaching, plus social media, PR, and community event initiatives. Again I engaged Chris Sommella to  collaborate on the development of a fresh brand and killer website that encompasses all Paul can deliver!  Additionally, we had to figure out how to include Paul’s speaking offerings and tie in additional companies and nonprofits with which he is deeply integrated.  And so… World, meet the new Paul Hekimian…with his new umbrella company Pacific Street Inc., a consulting firm that empowers law firms and legal entities with cutting-edge technologies for business development, logistics, shipping, and court reporting.    And so much more!   Check him out here too:  @paulsitive   https://www.facebook.com/paul.hekimian

Copyright by Kimberlie Dykeman

About Kimberlie Dykeman: Kimberlie Dykeman is an on-camera personality, marketing buzzsaw, producer, media coach… and entrepreneur for OPTIMISM.

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